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Recipes
Roots & Rituals: A Limoncello Cocktail
Whipped and Swirled: A Banana Pudding Cocktail
Rocinante From Lady Jane
Castle Sour: An Irish Whiskey Sour
Articles
What It’s Like To Be a Pregnant Bartender
How Will the Spirits Industry Weather 2025?
Q&A: Dr. Nicola Nice, Author of The Cocktail Parlor
Drink of the Week: Roe & Co Blended Irish Whiskey
Articles By Penelope Bass
Penelope Bass is the Managing Editor at Imbibe, working from Brooklyn. You can find her drinking freezer Martinis in the summer, Boulevardiers in the winter, and way too much coffee all year.
Our 2016 Fall Reading List
Our fall reading list is filled with intriguing recipes and storytelling.
Bars Find Fall Cocktail Inspiration In The Garden
These bars keep seasonal flavors fresh with produce from on-site gardens.
Russian Drinking Traditions: A Primer
The family behind Kachka on the importance of drinking traditions.
The Craft of the Master Cooper
Master Cooper Ramiro Herrera on what it takes to make a wine barrel.
Meet The Maker: Ramiro Herrera
Ramiro Herrera chronicles his path to becoming a master cooper.
Elevated Boozy Slushies
Bartenders across the country have reclaimed the boozy slushy.
Drink Books For Summer 2016
Quench the thirst of your inner bibliophile with these summer reading recs.
Drink of the Week: Cold Hearted Coffee Blend
Counter Culture Coffee's new limited-release blend has your iced coffee cravings covered.
James Tidwell’s Summer Reading List
Master Sommelier and bibliophile James Tidwell gives us a glimpse at his impressive home library and a personalized summer reading list.
Best Navy-Strength Gins
Overproof gin swings for the fences. Check out our favorites.
The Rise of the Tequila Sherry Cocktail
Elevated from oddball combo to a craft-cocktail favorite, the combination of tequila and sherry offers a multitude of complex, and delicious, possibilities.
Indian Lassi: The Ultimate Summer Refresher
Sweet or savory, fruity or plain, the traditional Indian yogurt drink makes for the ideal summer refresher.
Trish Rothgeb on the State of Specialty Coffee
The owner of San Francisco's Wrecking Ball coffee draws on her three decades of work in the industry to explore what comes next in coffee's third-wave.
Inside Look: Barista Parlor
For Andy Mumma, founder and designer of Nashville's Barista Parlor, coffee and art are one in the same.
The Ace Hotel New Orleans Debuts In-Room Cocktail Kits
With a specially curated cocktail kit, the new Ace Hotel in New Orleans aims to raise the bar on in-room drinking—the mini bar, that is.
A Conversation with André Mack
Sommelier, winemaker and graphic designer André Mack talks about his approach to wine, design and the merits of being an outcast.
Inside Look: Revelator Coffee
Take a peek at Revelator Coffee Company, where modern minimalism and southern hospitality converge.
Brave New World: Coffee Brewer Designs
This new crop of coffee brewers are turning heads for their sharp aesthetic appeal and functional prowess.
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