Vermut & Tonic
The standard combo benefits from a few extra layers of delicousness.
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Booze-Free Carrot Spritz
Carrot juice folds perfectly into a medley of ginger and lemon.
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Apparent Cocktail Variation
An update on the classic from the Savoy Cocktail Book.
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La Batanga from Ghost Donkey
An amped up take on the cult classic.
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Night Tripper from Jewel of the South
Two Italian liqueurs add bitterness and complexity to a bourbon base.
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Palm Reader from Yellowbelly
A harmonious blend of spice, funk and sweetness.
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Fresh Bay Gimlet
An extra herbal twist on the Gimlet.
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Twill Serve: A Mojito Riff
Crème de cacao and peppercorn syrup add new dimension to the classic.
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Pineapple Kingston Negroni from Lost Lake
An extra-fruity take on the drink from Lost Lake in Chicago.
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Blackthorn Cocktail
One of the few classic cocktails to highlight Irish whiskey.
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To Thursday: A Rum Punch
Jamaican rum meets citrus, spice and bubbles.
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The 50:50, A Martini Riff
An equal-parts Martini riff made for drinkers looking for more funky flavor.
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No Sleep Till, a Brooklyn Cocktail Riff
Scotch Lodge highlights the versatility of their namesake spirit.
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Tai Du Mai from Roquette
The Mai Tai welcomes a dose of Cognac to the party.
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Mezcal Cocktail: How to Kill a Friend
A tropical cocktail that hits all the right flavor notes.
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Winter Cocktail: Daisy Buchanan
A wintry mix of rum, Fernet, and crème de cacao.
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Driftwood Spritz
A holiday spritz with an Italian twist.
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