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Articles
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The Remarkable Journey of Listán Prieto
Articles By Penelope Bass
Penelope Bass is the Managing Editor at Imbibe, working from Brooklyn. You can find her drinking freezer Martinis in the summer, Boulevardiers in the winter, and way too much coffee all year.
Drink of the Week: Manojo Mezcal
A collab between celebrated Mexican chef Enrique Olvera and four of his longtime friends.
Where To Drink in Salt Lake City, Utah
Salt Lake City bar vets share their favorite drink spots in the city's evolving bar scene.
Drink of the Week: Casamara Club Superclasico
A super crushable NA aperitivo.
Drink of the Week: Junipero Smoked Rosemary Gin
An intriguing new gin that gets its flavor from a surprising ingredient.
Where to Drink in Bellingham, Washington
This historic port city is a hidden gem for craft beer and cocktails.
Taste Test: Earl Grey Tea
Modern or traditional, Earl Grey brews up cold-weather comfort.
Three Ways: Penicillin
Three takes on Sam Ross' most riffed-upon cocktail.
Drink of the Week: The New York Cocktail Co. Chocolate Negroni
A new bottled Negroni makes for a perfect pour in a snap.
5 to Try: Melon Liqueur
Five bottles that translate the authentic flavor of melon to the glass.
Gear: Martini Glasses
Snag a stylish interpretation of the classic Martini glass.
Q&A: Dave Broom, Author of The World Atlas of Whisky
A prolific whisky writer on the exponential growth of the industry and how to taste like a pro.
Drink of the Week: Division Winemaking Co. Ouest Rosé, 2023
A zippy rosé with juicy strawberry notes and a crisp minerality.
Day Trip: Thomas Monroe and Kate Norris, Division Wine Company
A day at an urban winery in Portland, Oregon.
On the Menu: Tallboy Oakland
An Oakland bar gets cheeky with Martinis, shots, and an emphasis on the egalitarian.
Day Trip: Rachael Petach, C. Cassis
A day on the job with a New York cassis liqueur maker.
Drink of the Week: Blue Bottle’s NOLA Instant Coffee
Rich and sweet, the iconic flavor of New Orleans–style iced coffee can be made in a snap.
On the Menu: Grand Army
Exploring the playful Grand Ole Opry-inspired menu at Brooklyn's Grand Army Bar.
Taste Test: Grapefruit Sodas
Sparkling grapefruit is summer’s must-have mixer.
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