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Bijou Cocktail
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8 to Try: Yuzu Cocktails
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How Drink Pros Make Their Margaritas
Articles By Paul Clarke
Paul Clarke is Imbibe's Executive Editor and the author of
The Cocktail Chronicles: Navigating the Cocktail Renaissance With Jigger, Shaker & Glass
,
released in July of 2015. He believes in the importance of a diverse liquid diet.
Mudgee: Australia’s Best-Kept Wine Secret
Get to know one of Australia's lesser-known wine regions.
The Best of Sydney Cocktails and Beer
Exploring Australia's culinary wonderland.
Inside The November/December 2017 Issue
Everything you need for to get the holiday festivities going.
The September/October Issue
The latest issue is packed with great fall reads, recipes and more.
Cool Down With The 2017 Summer Drinks Issue
A peek at the new issue, plus all our web extras in one handy list.
Why Tobacco Cocktails Are a Terrible Idea
Play it safe and skip tobacco tinctures, bitters and infusions.
Spanish Vermouth’s Happiest Hour
Exploring the traditions of Spanish vermouth, from day drinking to tap service.
5 to Try: Spanish Vermouth
Upgrade your next aperitif hour.
Now on Shelves: The May/June 2017 Issue
Get a sneak peek of what's inside the new issue.
Whiskey in the Family Tree
Paul Clarke on what happens when legacy whiskey distillers dig into their heritage and get back into the business.
American Distillers Search For Whiskey’s Sense of Place
How American distillers are looking to their own backyards to create whiskey with local character.
The March/April Issue Has Landed!
Flip open the new issue for a look at the state of American whiskey and much more.
Whiskey’s New Frontier: American Single Malts
Bourbon and rye still dominate the U.S. market, but single malts are on the rise.
Brother Cleve on Music and Cocktails
One of Boston's most influential cocktail figures shares his story.
Inside Look: BlackTail, NYC
Get a peek at the newest bar from the team behind Dead Rabbit.
2017 Cocktail Bar of the Year: Grand Army
Get a peek inside our Cocktail Bar of the Year.
Introducing the 2017 Imbibe 75
The people, places and flavors to watch this year.
Anu & Chris Elford on No Anchor and Navy Strength
The Seattle couple shares the backstory on their new bars.
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