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Articles By Penelope Bass

Penelope Bass is the Managing Editor at Imbibe, working from Brooklyn. You can find her drinking freezer Martinis in the summer, Boulevardiers in the winter, and way too much coffee all year.

Grain-to-Glass Vodka

These spirits prove to be more than simply neutral.

Brad Leone

Catching up with the affable host of Bon Appetit's series, "It's Alive."

Easy tips from wine pros and bartenders.

lawnmower beers

A few light and low-abv options to help you beat summer's swelter.

tom collins

How to build on the classic formula.

Bia Hơi

In Vietnam, happiness can often be found in an ice-cold glass of fresh beer.

ezra star

The acclaimed Boston Bartender chats about what it’s like to mix 500 drinks a night, the most interesting cocktail menu she’s ever seen, and the importance of learning to listen.

chenin blanc

Six bottles that showcase the wine's star power.

sherry

An intro to the diverse and historically rooted style of wine.

Coffee for good

Cafés, roasters and nonprofits are harnessing the power of coffee for good.

The family-run business sells handcarved wooden kitchen utensils.

How bartenders are interpreting the classic today.

Puerto Rico

One of our 2019 Imbibe 75 destinations to visit.

A look at one of our 2019 Imbibe 75 Places to Watch.

500 prototypes later, Kara Cohen and Ilana Kruger arrived at the perfect portable pourover.

greta de parry

Why the designer has been in demand by restaurants in Chicago and beyond.

Talking wine with one of our 2019 Imbibe 75 People to Watch.

amy bess cook

How the Sonoma wine pro is helping more women succeed in the wine world.