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Articles By Paul Clarke
Paul Clarke is Imbibe's Executive Editor and the author of
The Cocktail Chronicles: Navigating the Cocktail Renaissance With Jigger, Shaker & Glass
,
released in July of 2015. He believes in the importance of a diverse liquid diet.
Drink of the Week: Freezer Martinis
For executive editor Paul Clarke, a small comfort during trying times.
Perfecting the Art of the Garnish at Maison Premiere
Five cocktails that show just how beautiful a drink can be.
The March/April 2020 Issue
Take a deep dive into the world of agave spirits in our newest issue.
2020 Bartender of the Year: Natasha David
David’s portrayal of the real life of a working bartender as she juggles business ownership and motherhood isn’t only refreshing, it’s necessary.
Samuel Jimenez Is Inspiring a Much-Needed Conversation About Tiki Culture
One of our Imbibe 75 People to Watch brings a nuanced approach to the discussion.
Welcome to the 2020 Imbibe 75 Issue!
A new year means a new Imbibe 75.
How Tahiirah Habibi Aims to Diversify Wine
Meet one of our Imbibe 75 People to Watch in 2020.
Gary Regan, 1951-2019
Without the influence of Gary Regan, the cocktail world as we know it today would look very different.
The Holiday Drinks Issue Has Landed!
Time to prep for the upcoming season with the November/December issue.
The September/October 2019 Issue
Join on our latest adventures in drinks culture.
Tracing the Global Diaspora of Gin
Distillers around the world are putting regional and cultural stamps on their spirits.
Peek Inside The 2019 May/June Issue
From gin to CBD drinks to gluten-free beer, the new issue is packed with great reads.
Inside the Imbibe Travel Issue
Consider this your invitation to come along for the ride.
Imbibe 75 Person to Watch: Gina Chersevani of Buffalo & Bergen
Find out why the D.C. bar owner is one of our 2019 People to Watch.
Imbibe 75 Video: Raised by Wolves
Peek inside our 2019 Cocktail Bar of the Year.
Introducing The 2019 Imbibe 75
Our annual Imbibe 75 issue will help you start 2019 in the right direction.
How Caroline Rosen Is Ushering in Change for Tales of the Cocktail
A conversation with one of our Imbibe 75 People to Watch.
2019 Bartender of the Year: Ashtin Berry
How Berry is spreading a message of diversity, inclusiveness and intersectionality.
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