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Articles By Joshua M. Bernstein

Joshua M. Bernstein is a Brooklyn-based beer journalist and author of Brewed Awakening, Complete IPA, Homebrew World, Drink Better Beer, and The Complete Beer Course—the revised 10th-anniversary edition will be released in June. You can find his work in The New York Times, Food & Wine, Men's Journal, and, of course, here at Imbibe, where he is the Contributing Beer Editor. He loves IPAs and pilsners, but will drink whatever beer is handy at the time.

Craft Breweries Embrace Light Beer

America's love for low-ABV lagers.
New Orleans Beer

How New Orleans Got its Beer-Making Mojo Back

As New Orleans celebrates its 300th anniversary, its brewing scene is sprouting.
homebrewers turned pro

Creativity Drives The Homebrewing Community

In an era of overwhelming beer choices, what compels homebrewers to keep making their own?

2018 Beer People of the Year: Beny Ashburn and Teo Hunter of Dope & Dank

America’s Best Under-the-Radar Beer Destinations

Plan your next beer adventure with these 10 cities in mind.
blonde ales

Why Brewers Are Embracing Blonde Ales

Blonde ales can be the torchbearers of balance and subtlety.

How Craft Brewers Are Writing Their Second Acts

Longtime brewers move on as the beer world keeps changing.

10 to Try: Holiday Beers

Some of the season's best, from Sierra Nevada's Celebration to Great Lakes Christmas Ale

‘Tis the Season for Holiday Beer

From spiced ales to IPAs, holiday beers are the season’s best pours.

Local Breweries Are The Ultimate Neighborhood Bars

With every pint, the community strengthens.

Craft Brewers Turn to Forgotten Beer Styles

Part of the push to revive historical styles speaks to the need to differentiate from the pack, Josh Bernstein says.
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Tour Our 2016 Beer Bar of the Year: Modern Times Beer

Take a peek inside the working brewery's taproom.
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2016 Beer Person of the Year: New Belgium’s Lauren Woods Salazar

Lauren Woods Salazar is the specialty brand manager and wood cellar blender for New Belgium.
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Best American Ciders To Try

The world of homegrown cider is bold and varied right now. Here are the brands to pick up.
cider-nat-west-horizontal-crdt terry manier

American Cider Goes Mainstream

Instead of aligning themselves with wineries, many cideries are cross-pollinating with breweries. Contributor Josh Bernstein reports.
an-bui-crdt patricia lyons

Characters: An Bui

An Bui built America’s most unlikely beer empire.
matt-brynildson-vertical-crdt jeff clark

Firestone Walker’s Matt Brynildson

Firestone Walker brewmaster Matt Brynildson is making the best beer you’ve likely never tasted.
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Canned Craft Beer Grows Up

Once knocked as a novelty, canned beer is experiencing a comeback. Contributing editor Josh Bernstein with the story.