Joshua M. Bernstein, Author at Imbibe Magazine Subscribe + Save
beer the Sovereign Belgian stout

America’s Ever-Evolving Relationship With Belgian Beer

Where is Belgian beer now after its usurpation by the IPA?
Stewart's spiked seltzer boozy sodas

Boozy Sodas: Soft Drink or Beer?

The increasingly blurry boundary dividing soft drinks from the beer aisle.
Aseembly Brewing

The Slice Is Right

Breweries are increasingly turning to an old friend: pizza.

Imbibe 75 Place to Watch: Beerburg Brewing

Native and local ingredients give the brewery's Wildcraft beer series a Texas sensibility.

Imbibe 75 Person to Watch: Brienne Allan

How one craft brewer is working to keep the beer industry accountable for sexism and discrimination.

Imbibe 75 People to Watch: Tara Hankinson and LeAnn Darland

The Brooklyn duo launched Talea to produce fruited sour ales and low-bitterness hazy IPAs that aim for accessibility.

Breweries Embrace the Burgeoning Craft Malting Industry

For brewers seeking distinct flavors, craft malts offer a contribution that's tough to quantify.

For Craft Breweries, Lagers Present New Horizons for Exploration

How brewers are embracing regionality and innovation.

New Breweries Have Persevered to Open During A Difficult Year

The trials and tribulations of opening a brewery during the pandemic.

How Brewers and Distillers Are Helping Honeybees

In their quest to make beers, spirits, wines, meads, and ciders, producers are supporting one of nature's most essential workers.

Imbibe 75 People to Watch: Clay Williams and Colleen Vincent

The founders of Black Food Folks have created a space that's equal parts community network and celebratory platform.

Imbibe 75 People to Watch: Stephanie Grant

The Atlanta-based beer writer aims to share the unsung stories of Black women in beer.

Imbibe 75 People to Watch: Garrett Oliver

The Brooklyn Brewery brewmaster launched the Michael James Jackson Foundation seeking to shore up craft beer’s multicultural shortcomings.

Imbibe 75 People to Watch: Edgar Preciado

How the founder of Beer Thug Life is aiming to make craft beer accessible for everyone.

Virtual Festivals and Online Events Help Breweries Bring People Together

Amid the pandemic, breweries are reimagining community.
British Beer

Amid a Sea of IPAs, Traditional British Beer Styles Are Finding New Fans

How some American breweries are counterpunching excess with traditional British-style beers.

Drafting Fresh Plans: How the Beer Industry Continues to Navigate COVID-19

Brewers everywhere agree that the only constant in the beer world right now is change.

What is the Future of the Summer Beer Cooler?

Breweries are angling for fresh ideas amid a sea of uncertainty.