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How America Fell in Love With Bourbon and Rye, Again

The 200-year journey of American whiskey.

Celebrating 20 Years

Longtime Subscribers on Why They Love Imbibe

Imbibe readers share what keeps them coming back.

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Discover your next favorite classic

Subscribe to Imbibe and get a FREE guide to the 25 Most Influential Cocktails

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Verdirita: Springtime Tequila Cocktail

Verdirita: A Tequila Cocktail
Benton's Old Fashioned

Benton’s Old Fashioned
Beefsteak Martini

Beefsteak Martini
Old Cuban

Old Cuban
rum raisin ice cream

Rum Raisin Ice Cream
Midori Negroni - Diner Ross Steakhouse

Midori Negroni
Earl Grey from Realm of 52 Remedies

Earl Grey From Realm of 52 Remedies
Southern Shores: A Tropical Coffee Cocktail

Southern Shores: A Tropical Coffee Cocktail

#87: A Chrysanthemum Spritz
Camparajillo

Camparajillo

Oh Snap: A Snap Pea Cocktail

Amaro Margarita
First Cut by Anvil a springtime pisco cocktail

First Cut: A Pisco Cocktail
Brand New Key: tarragon tequila cocktail by Scotch Lodge

Brand New Key: A Tarragon Tequila Cocktail
Baba a l'amaro

Baba a L’Amaro With Toasted Chamomile Whipped Cream
First Class Pass Irish whiskey highball

First Class Pass: An Irish Whiskey Highball
It's About Thyme

It’s About Thyme: A Spirit-Free Cocktail
Lost at Sea sake cocktail

Lost at Sea: A Sake Cocktail
Italian 47 Spritz

Italian 47 Spritz
Apricot and Coffee Highball

Apricot and Coffee Highball
Elderflower Spritz

Elderflower Spritz

Hungry Eyes: A Coffee Cocktail
Lavender and Espresso

Lavender & Espresso: An Espresso Martini
The Olive Branch: Olive Oil Martini

The Olive Branch: An Olive Oil Martini
Savory Martini

Low-Proof Martini From Love’s Alibi
Kabawa Daiquiri

Kabawa Daiquiri
Isla & Co. Olive Temptation dessert coffee cocktail

Olive Temptation: A Dessert Coffee Cocktail
Red Miso Caramel Flat White

Red Miso Caramel Flat White
Lemon Verbena Iced TEa

Lemon Verbena Iced Tea
Bicycle Thief Cocktail

What’s the Best Modern Classic? 

Industry pros weigh in on their pick for the best modern classic cocktail.
Nonalcoholic Pilsners

Taste Test: Nonalcoholic Pilsners

NA pilsners are crisp and bright, day and night.

Elements: Hibiscus

From iced tea to cocktails, hibiscus lends a bright pop of color and flavor.
sparkling-wine-crdt-stuart-mullenberg

The Many Ways to Make Sparkling Wine 

From the caves of Champagne to the Pacific Northwest and beyond.

24 Hours of Drinking and Eating in Portland, Oregon

How to cram some of Portland's most unique culinary experiences into a day.

Popular Now

Popular Now

Francois Monti

Podcast

New on Radio Imbibe

We head to Spain to talk with author and Imbibe contributor François Monti about the Spanish cocktail, drinking culture, and where to drink in Barcelona and Madrid.

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Seasonal Recipes

Speed Rack vegetal tequila daisy

Fable: A Tequila Daisy

A Speed Rack-winning recipe that tastes garden-fresh.
No Churn Yuen Yeung Ice Cream Cake - coffee milk tea cake

No-Churn Yuen Yeung Ice Cream Cake

An easy ice cream cake inspired by Hong Kong's coffee milk tea.
Moon Rabbit cucumber gin cocktail

Don't Be Naive

An Asian cucumber salad transformed into a cocktail.
Snap Pea Cocktail High Frequency

High Frequency

A fresh, herbaceous take on the Peruvian classic.
Green With Envy: Aloe and Cucumber Vodka Cocktail

Green With Envy

A cooling cucumber cocktail.
Lamb for Joann Rebekah Peppler

Vermouth-Braised Lamb

Vermouth enhances the aromas of this take on a classic French dish.
Moitié-Moitié: A 50:50 Martini Riff

Moitié-Moitié

This twist lands somewhere between a Martini and a White Negroni
Brown Sugar Milk Tea with homemade boba pearls

Brown Sugar Milk Tea

How to make the most famous Taiwanese drink.
Salted Lychee Martini

Salted Lychee Martini

A dry and savory take on the '90s lychee tini.
Green juice by Roy Choi

Green Juice

You don't need a juicer for this green juice recipe.

Mother Root NA Aperitif

DRINK OF THE WEEK

Mother Root Ginger Nonalcoholic Aperitif

This NA aperitif leans on apple cider vinegar, honey, and ginger for a spritz with a kick.

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Inside the May/June Issue

May/June 2026

Toasting 20: Looking Back on Two Decades of Imbibe

Editor in chief Paul Clarke reflects on two decades of liquid culture.

The Vanishing Act of Cocktail Ice

When the cocktail renaissance and science finally solved the cloudy ice problem.
More From The Magazine

2026

Imbibe 75 People and Places to Watch

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Classic Cocktail Recipes

Blinker

The Blinker

A nearly forgotten classic that's poised to endure.
Clover Club

Clover Club Cocktail

Julie Reiner's house version of the classic gin cocktail.
Mai Tai cocktail

Mai Tai

Jeff "Beachbum" Berry's adaptation of the classic.
Manhattan cocktail

Manhattan

The quintessential three-ingredient recipe.

Margarita

One of the world's most refreshing cocktails.
mint julep

Mint Julep

The backstory of an iconic summer cocktail.
classic negroni recipe

Negroni

The iconic equal-parts mix of gin, Campari and sweet vermouth.
Negroni Sbagliato

Negroni Sbagliato

A bright and bubbly variation on the classic.
SO24 cover mobile without text

Old Pal

A classic that's reliable like an old friend.
ramos gin fizz

Ramos Gin Fizz

Original instructions dictated that this New Orleans classic be shaken 12 minutes.
Ritz Cocktail Dale DeGroff

Ritz Cocktail

An elegant modern classic.

Sazerac

An enduring combo of whiskey, bitters and absinthe.
Sidecar cocktail

Sidecar

One minor tweak balances out this classic.
Singapore Sling

Singapore Sling

A classic gin sling.

Slug Bar

SPOTIFY

Imbibe Playlists

Curated music from some of our favorite drink venues.

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Recent Issues

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May/June 2026

No. 121

May/Jun 2025
March/April 2026 issue

No. 120

Mar/Apr 2026
JF26 cover

No. 119

Jan/Feb 2026
November/December 2025 cover

No. 118

Nov/Dec 2025