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How to cram Portland, Oregon’s most unique food and drink adventures in a day.

Drinks Atlas Tequila, Jalisco cropped

Drinks Atlas

Tequila, Jalisco, Mexico

Discover tequila’s birthplace and the distilleries that best represent the spirit’s tradition and the heart of the town.

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Liven up your cocktail hour

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Baba a l'amaro

First Class Pass Irish whiskey highball

It's About Thyme

Lost at Sea sake cocktail

Italian 47 Spritz

Apricot and Coffee Highball

Elderflower Spritz

Lavender and Espresso

The Olive Branch: Olive Oil Martini

Savory Martini

Kabawa Daiquiri

Isla & Co. Olive Temptation dessert coffee cocktail

Red Miso Caramel Flat White

Lemon Verbena Iced TEa

Moon Rabbit Chamomile Cocktail

Ixtete Paloma

Batanga

Barbacoa

La Chiquita Rosa tequila cocktail Mazapán Old Fashioned

Elderflower Basque Cheesecake

Prado cocktail

Same Same Sherry Cobbler

How I Met Your Mojito tequila cocktail

Lolita Michelada

Sake pour by Frederick Shaw/Unsplash

Podcast

New on Radio Imbibe

For this episode, we chat with Yoko Kumano and Kayoko Akabori, the co-founders of Umami Mart in Oakland, California, and authors of Everyday Sake.

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Seasonal Recipes

Snap Pea Cocktail High Frequency

A fresh, herbaceous take on the Peruvian classic.

Buzzed in the Garden: A Floral Gin Highball

An aromatic cocktail that's like a stroll through a garden.

Green With Envy: Aloe and Cucumber Vodka Cocktail

A cooling cucumber cocktail.

Lamb for Joann Rebekah Peppler

Vermouth enhances the aromas of this take on a classic French dish.

Moitié-Moitié: A 50:50 Martini Riff

This twist lands somewhere between a Martini and a White Negroni

Brown Sugar Milk Tea with homemade boba pearls

How to make the most famous Taiwanese drink.

A glorious recipe from Reem Kassis' cookbook, The Arabesque Table.

Salted Lychee Martini

A dry and savory take on the '90s lychee tini.

Green juice by Roy Choi

You don't need a juicer for this green juice recipe.

Sakura Martini

An elegant take on the classic.

Estate 98 Espresso Liqueur

DRINK OF THE WEEK

Estate 98 Espresso Liqueur

This new bright and bittersweet coffee liqueur drinks like a freshly pulled shot.

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Inside the March/April Issue

Tequila Agave Field

A brief history of tequila.

Exploring New Zealand winemakers who are turning their attention to red wine.

More From The Magazine

2026

Imbibe 75 People and Places to Watch

Classic Cocktail Recipes

Blinker

A nearly forgotten classic that's poised to endure.

Clover Club

Julie Reiner's house version of the classic gin cocktail.

Mai Tai cocktail

Jeff "Beachbum" Berry's adaptation of the classic.

Manhattan cocktail

The quintessential three-ingredient recipe.

One of the world's most refreshing cocktails.

mint julep

The backstory of an iconic summer cocktail.

classic negroni recipe

The iconic equal-parts mix of gin, Campari and sweet vermouth.

Negroni Sbagliato

A bright and bubbly variation on the classic.

SO24 cover mobile without text

A classic that's reliable like an old friend.

ramos gin fizz

Original instructions dictated that this New Orleans classic be shaken 12 minutes.

Ritz Cocktail Dale DeGroff

An elegant modern classic.

An enduring combo of whiskey, bitters and absinthe.

Sidecar cocktail

One minor tweak balances out this classic.

Singapore Sling

A classic gin sling.

Slug Bar

SPOTIFY

Imbibe Playlists

Curated music from some of our favorite drink venues.

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March/April 2026 issue

No. 120

Mar/Apr 2026

JF26 cover

No. 119

Jan/Feb 2026

November/December 2025 cover

No. 118

Nov/Dec 2025

September/October 2025 cover

No. 117

Sep/Oct 2025

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The names of some places so immediately suggest jo

To build a spirit-free cocktail that “delivers the

A deep-cut classic cocktail from the 1970s, the Pr

The words “velvety” and “restorative” aren’t the m

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