Homemade Sodas Across America
Across the country, chefs, bartenders and soda jerks are transforming the common soda. Highlighting seasonal ingredients and sometimes employing techniques from behind the bar,…
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Where to Get the Best Coffee in Miami
Though it’s long been a mecca for café cubano, Miami’s specialty coffee offerings were quite limited until recently.
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Barrel-Conditioned Coffee
The oft-recited edict in coffee circles is “fresh is best,” meaning the quicker a coffee bean goes from farm to cup, the better. But…
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Nashville in Five Sips
In our September/October 2013 issue, we traveled to Music City, U.S.A., where the drinks scene is shining brighter by the day. From coffee to…
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Where to Drink Wood-Roasted Coffee
Here are five cafés brewing up some of the country’s favorite wood-roasted beans.
Read MoreNon-Dairy Alternatives
In our July/August 2013 issue, we explore the resurgence of the independent dairy farmer, and with a new wave of milk-makers collaborating both directly…
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A Simple Syrup Cheat Sheet
Sweetness. It’s one of our four main tastes (yes, five if you count umami), and it’s a key component to any good drink, helping…
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Texas Coffee Roasters
Texas is becoming a hotbed for microroasting, with roasters across the state crafting some of the best beans around. In the March/April 2013 issue,…
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Best Coffee in Texas
A coffee revolution is in full swing in Texas, with quality-minded cafés spreading like wildfire across the state. Here are 15 places across the…
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Imbibe 75 People
We feature a number of these tastemakers in our inaugural “Imbibe 75” January/February 2013 issue, but wanted to know more about what makes them tick.
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Toronto Coffee Scene
Toronto may have been slower than its West Coast counterpart, Vancouver B.C., to adopt the specialty coffee craze, but now it’s making up for…
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Best Hot Cocoa Mixes To Buy
Hot chocolate is the ultimate cold-weather comfort, and thanks to a myriad of chocolate pots on the market, anyone at home can can whip—and,…
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Best Kombuchas
Fizzy and fermented, kombucha is bigger than ever. Once mostly trendy with a health-conscious crowd, this vinegary tonic has moved into the mainstream with…
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Best Coffee in San Diego
Brandon Hernández explores San Diego’s world-class beer and cocktail scenes in the July/August 2012 issue, and where beer and cocktails are taken seriously, it’s…
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Mother’s Day Cocktails, Mocktails and Brunch Ideas
Sunday is Mother’s Day (you remembered, right?), and instead of trying to squeeze in last-minute brunch reservations, why not wow her with your own…
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Coffee Tools and Tips
In our May/June 2012 issue, coffee pros from around the country share their top tips for brewing the perfect cup of joe at home….
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American Soda Fountains
From its bubbly beginnings to the frothy future, we take a look at the evolution of the American soda fountain.
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