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The #Imbibegram Winter 2017 Edition
Our latest gallery captures some bright moments of winter.
Drink of the Week: Stumptown Sparkling Cold Brew
Sweet and brightly fizzy, Stumptown's new Sparkling Cold Brew ups the ante on the genre.
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Wine lists are increasingly awash with sparkling alternatives.
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Bourbon and rye still dominate the U.S. market, but single malts are on the rise.
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Afternoon tea is evolving via modern inspirations and international flavors.
Drink of the Week: Argus Cidery Vinho Pearde
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Imbibe 75: 2017 Places to Watch
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Inside Look: BlackTail, NYC
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