Martinis for All - Imbibe Magazine Subscribe + Save

What’s old is new again, with the classic Martini once again in the cocktail spotlight. Simple yet endlessly versatile, there is a recipe for everyone. Choose from crisp and silky to extra briny or anywhere in between. End an evening with any of the following recipes, which includes a couple for batching and bottling to be enjoyed any time the mood strikes.

The 50:50An equal-parts Martini riff made with an unexpected spirit, for drinkers looking for a funkier flavor.

Death & Co.’s Ideal Martinis The Death & Co. team shares their ideal balance of flavor, whether you prefer gin or vodka.

The Congressman’s Lunch Inspired by the Dirty Martini, this recipe takes the booze down a notch.

The Doctor’s Office Vodka Martini The Doctor’s Office in Seattle adapts the ideal vodka Martini for batching and storing in the freezer.

The Invitation Bottled Martini This prized recipe yields eight “silky and seamless” martinis. 

The Lyndy Hop The Violet Hour in Chicago dresses up the Vesper in this twist.

Pegu Club Fitty-Fitty MartiniOne of the most beloved riffs on the classic.

The Poet’s Martini Bénédictine adds a touch of richness to this simple riff.

Salt & Vinegar MartiniA Dirty Martini so briny it needs a side of potato chips.

That’s ThatDry sherry lends extra complexity to this Martini variation.

Under the Host Barman Leo Robitschek’s delicate take on the Dirty Martini.

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