Chocolate Hazelnut Biscotti
This rich, chocolatey biscotti pairs perfectly with your morning coffee.
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Scotch Cocktail: Red Morning Light
A boozy collision of Scotch, Campari and a few supporting characters.
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Naked and Famous Cocktail
A modern classic made with mezcal.
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Guêpe Verte from Candelaria, Paris
The signature cocktail at the Paris mezcaleria matches cooling cucumber with spicy tequila.
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When the Walls Fell, A Hibiscus Mezcal Cocktail
A cocktail that dances between bright and floral and rich and earthy.
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King James From Tobin Shea
Tobin Shea samples the Manhattan and East India Cocktail in this elegant mashup.
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The Roosevelt Room’s Sherry Cobbler
A blend of sherries builds a more complex base for this cobbler recipe.
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Sherry Cobbler Riff From Ernesto’s
A symphony of citrus brings this sherry cobbler riff to life.
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Pasión de Oaxaca Cocktail
Tropical flavors abound in this agave spirits cocktail from Guelaguetza.
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Gusano’s Delight From Mama Rabbit
Fresh avocado and cilantro meet mezcal and chile liqueur.
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Rosalita from ALEX&NDER
Rich pomegranate liqueur combines with grenadine, honey, lime, salt and tequila.
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Penicillin Hot Toddy
A modern classic transforms into a winter warmer.
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Burnt Orange Sherry Cobbler
A sherry cobbler that gets an extra boost of Japanese whisky.
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Treasure Chest From Nitecap
Bookmark this beauty for your next aperitif hour.
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Queen of the Damned from Scotch Lodge
An unexpected delight made with whiskey, Cognac, amaro, hibiscus and lime.
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Rose 75: A French 75 Riff
An extra fruity and floral take on the classic.
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Baby Darling Cocktail
A little-known Italian cocktail from the ’60s finds a home at Lazy Bird.
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