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Entries Are Open for the 2021 Licor 43 Bartenders & Baristas Challenge
Elements: Chamomile
Recipes that seamlessly harness the herb's soft floral character.
Six Latin American Wine Recs From Pedro J. Rodríguez and Julio Robledo of Grand Cata
Excellent bottles from Mexico, Argentina, Bolivia, Brazil, Chile, and Uruguay.
André Darlington Explores Global Cocktail Culture in Booze Cruise
The drinks writer shares some of the insights he gained while researching his latest book.
Drink of the Week: Tolenas Eclipse White Pinot Noir
A vibrant and velvety Pinot from California's Suisun Valley.
5 to Try: Kyungmoon Kim’s Favorite Korean Sool
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Digging Into the Sweet History of the Date Shake
How Lauren Paylor Has Helped Hospitality Colleagues Navigate Difficult Times
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Drink of the Week: Fever-Tree Sparkling Lime and Yuzu
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Imbibe’s Tasting Notes Enewsletter, 04.27.21
Mother’s Day Gift Guide 2021
Lean Into the Laid-Back Sounds of Hold Out Brewing and Better Half Coffee and Cocktails
The Drinks Industry Goes All-In on Spirit-Free Offerings
Drink of the Week: Hiatus Tequila Blanco
Génépy Cocktails
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