Celery Cocktails for Springtime - Imbibe Magazine Subscribe + Save

Celery can be a divisive veggie, but it’s been a part of Mediterranean and East Asian diets (and decorations) for thousands of years, and today’s bartenders play up its fresh flavors in syrups, juice, and bitters. Here are 10 recipes that showcase the veggie in a variety of forms.

A1A Jalapeños lend just the right amount of heat to this cocktail.

Celery Highball Aged gin adds richness to this refreshing highball.

Culinaria The classic Margarita gets a savory twist with the addition of fresh-pressed celery juice and a pinch of salt.

Kalamazoo Julep A double dose of celery adds another layer of refreshment in this julep.

Killer on Ice Mexican rum shines when paired with blanc vermouth, agave syrup and bitters.

GM-P Collins A light refresher inspired by a Sasha Petraske’s KT Collins. 

Green Goddess A sweet and savory cocktail brightened with tonic water. 

Ocean Side Get beachy with this ocean-inspired mix of gin, citrus and celery bitters.

Pisces Rising We’re head over heels for this Peruvian pisco cocktail from Leyenda in New York.

Salt & Vinegar Martini An extra-briny take on the Dirty Martini.

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