Leyenda Cocktail: Pisces Rising - Imbibe Magazine Subscribe + Save

Leyenda Cocktail: Pisces Rising

Delicately floral with a thin layer of salinity and plenty of bright citrus, this summery highball from Leyenda in New York City brings all the freshness of pisco into the summer spotlight.


  • 1 ½ oz. Peruvian acholado pisco
  • ½ oz. manzanilla sherry
  • ½ oz. fresh lemon juice
  • ½ oz. fresh grapefruit juice
  • ½ oz. simple syrup (1:1)
  • 1 barspoon crème de pêche
  • Dash celery bitters
  • Soda water
  • Tools:shaker, strainer
  • Glass:Collins
  • Garnish:lemon wheel


Add all ingredients to a shaker filled with ice. Shake, then strain into an ice-filled Collins glass, top with soda and garnish.

Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend