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Dead Rabbit’s Hot Whiskey Punch
A comforting adaptation of a classic.
Coffee Bourbon Gingerbread
Gingerbread gets an extra kick of flavor from coffee and bourbon.
Split-Base Cocktail: Home Base
Two agave spirits warm up with sweet spice.
Pera’dise: A Holiday Cocktail
Gin, pear and grappa make for a delicious trio of flavors.
And a Partridge in a Pear Tree Cocktail
Sugar and spice meet a hint of smoke.
Pear, Banana, and Dark Rum Tart
Dark rum gives this tart and extra layer of warmth and deliciousness.
Coquito
Social Animal From Raised by Wolves
Bad Santa Cocktail
Italiana Espresso Martini Riff
Holiday in Hamilton
Coffee Lollipops
Muletide Cocktail
Après Ski, An Old Fashioned Variation
Pecan, Bourbon & Chocolate Pie
The Sun
Homemade Chai Recipe
Graped Crusader
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