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recipes

sweet tea-brined ham

The tannins in black tea tame some of country ham’s signature saltiness.

This bright, tart cranberry mors can be served iced or heated with mulling spices and your favorite spirit for a seasonal toddy.

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This holiday punch recipe from Drink in Boston is fit for the whiskey-drinking crowd.

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This boozy gem makes a strong case for cocktails made with Jägermeister Spice.

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Featuring an earthy sarsaparilla and chicory syrup, this cold, alcohol-free coffee drink captures the soul of Southern flavors.

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Sean Hoard reconsiders Jägermeister with this delicious combo of Jäger, citrus, pear brandy and ginger syrup.

chimay a la biere fondue-vertical-crdt john lee

beso-totonaca-horiontal-crdt-amanda spencer

expense-account-square-albert-street-crdt-Josh Dookhie

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cider thyme tonic-square-crtsy offbeatandinspireddotcom

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Thanksgiving cocktails brown-water-punch-vertical-crdt-peter frank edwards

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craft beer bites-beer churros-vertical-crdt jacqueline dodd

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campfire sling-vertical-crtsy water grill