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A touch of the tropics is the perfect antidote to those winter doldrums.

2023 Holiday Gift Guide

2023 Holiday Gift Guide

This gift guide has you covered whether you’re shopping for your favorite imbiber, or yourself.

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Honey Baked Apples autumnal apple cocktail

Cafe Martini Saint Theo Tequila Espresso Martini

Holiday Cosmopolitan Hey Love

Winter Cup winter pimm's cup

cranberry orange shrub

eggnog bites

Root & Flower Campfire Story mezcal cocktail

carrot colada

Ciderhouse Mule Pebble Bar

five spice rolls with milk tea glaze

Dead to Port split-base winter cocktail

mezcal beet cocktail

Tropical Pumpkin Spice Cocktail - UnderTow

Earl Grey Loaf

tropical lion's tail

Snowbird

Arbella Halloween mezcal sour

Holiday tropical rum cocktail

Faygo Orange Chicken Kung Food book

margaritas in Santa Barbara: Dusk Bar

spirit-free cocktail

Dusk on the Delta Japanese cucumber whisky highball

Hoodwinked Djinn Santa Barbara pineapple mezcal cocktail

cheddar ale soup

Bamboo Cocktail - Signature Cocktails

Hippo Sesame Mai Tai

coconut matcha sour

cold-brew bourbon cocktail Midnight Rambler

Paradisaea spicy melon split-base cocktail

fireside old fashioned

whiskey rum split-base boulevardier

Jewel of the South Sour Peach Negroni riff

Negroni riff mezcal negron

Azo Drinks Boulevardier Riff Fruit Cup

rum negroni

brothers boulevardier

5 & Dime Negroni Sbagliato Spaghett beer spritz

negroni-svegliato espresso Negroni

low-ABV Negroni wine Negroni

Fig Negroni

milano torino recipe

Garrison Brothers HoneyDew Bourbon cocktail

Aziza Seyhan Relief turmeric piña colada

DIY plum gin

Benedetto Alfieri bell pepper cocktail

ginger lemonade Pinch Hitter: Spirit-Free Ginger Lemon Cocktail

Bella Donna bell pepper cocktail

Garrison-Brothers

Chai No Lait Chai Gin Sour

Heart of Stone mezcal cynar boulevardier riff Lady Jane

Summer of Love Pisco and Rosé Punch Eden Rooftop Bar Phoenix

where to drink in Monterey Stokes Adobe Crocodile Tail

Rina Tahini Shake with date syrup drizzle

Gigantic Bar Fightin Joe Hooker blueberry cocktail

Thai iced tea

Muppet Juice chamomile vodka cocktail

Miss River New Orleans Port City Old Fashioned

Dancing Queen blackberry vodka summer cocktail

All Rights Reserved split-base blueberry cocktail

Izumi Pimm shochu pimm's cup

Frozen Espresso Martini

Devil in the Moonlight tropical pisco cocktail

Old Money Hooch Craft Cocktail Bar Aspen

bing cherries in syrah

Yvonne's Boston Cicada summer drinks

Tequila A Love Story guava margarita

oleo-saccharum-crdt-lara-ferroni summer punch

The Jones Assembly basil gin cocktail

Coterie tea-infused pisco cocktail

Superclean summer drink sotol margarita twist

One Day in Rio

Clarified New York Sour

Panamericano summery negroni riff

coconut coffee pops

Three of a Kind Bar Cleeta

Morley Field rhum agricole blanc summer cocktail

Cima Summer Special spicy tropical cocktail

Gin & Tonic APB Melrose

Midnight in Morocco: floral tequila cocktail

Strawberry Risotto

tomato margarita

Daisy Marie from Tango Room in Dallas

Banksy Pimm's low-proof summer cocktail

The Wild Denver City Club

Refuge's Alpha 60 rhum agricole cocktail

Hawksmoor French Manicure - French Martini Variation

Agua Viva Saints G&T

Constantine's Cosmo riff

Madame George Forgotten Borough Genever Sour

Cantaloupe Paloma

Garden Gin and Tonic

Tropical tequila cocktail: Horse With No Name Accomplice Bar

Toby Cecchini, creator of the Cosmopolitan

Podcast

New on Radio Imbibe

We talk with Cosmo creator, Toby Cecchini, about the drink’s origins, its rapid takeover, and lasting popularity.

Tune In

Seasonal Recipes

Grinchhopper

A festive cocktail with a bitter edge.

Apple Cider Donuts

A New England favorite from the heart of Los Angeles.

Meyer lemon mint shrub

Perfect for a late-winter refreshment.

Claire Saffitz What's for Dessert peach bourbon pecan cake

Achieve frangipane decadence with this easy Southern-inspired cake.

Old Money Hooch Craft Cocktail Bar Aspen

Pear, lemon, and honey complement a split base of tequila and mezcal.

Hot Oaxacan Penicillin

A warming cocktail for chilly nights.

Manhattan Riff

Nocino lends a balancing bittersweetness to this seasonal cocktail.

Devon Tarby Pop Quiz Bourbon Heritage Month

An Old Fashioned variation with cola notes and spice.

A glorious recipe from Reem Kassis' cookbook, The Arabesque Table.

Pear eau de vie Truly Scrumptious cocktail

Like biting into a deliciously ripe pear.

low-proof shandy Late to the Party

An intriguing low-ABV refresher.

Be Bright Coffee Happy Camper

This cold-weather latte will warm you to the core.

homemade limoncello recipe

Limoncello has been popular in the citrus-growing regions along Italy’s Amalfi coast for more than a century.

cranberry eggnog

Two iconic seasonal flavors come together in this festive confection.

Calvados Daiquiri Bar Chinois

A French twist on a classic.

A bouquet of seasonal charm.

Boozy Sandwich Mohawk Bend

A PB&J for grown-ups.

sherry cobbler

A sherry cobbler that gets an extra boost of Japanese whisky.

bourbon balls

A sweet reminder of pure holiday joy.

Stargazing with Galileo bourbon cocktail

The perfect after-dinner cocktail.

pistachio orgeat

Unlike almond-based orgeat, pistachios add a different complexity and flavor to the syrup.

Bitter Pop low-proof holiday highball

A wintry highball made for fireside sipping.

apple cocktail

A Middle Eastern–inspired cocktail by way of Washington, D.C.

Hello Stranger vermouth cocktail

Three ingredients deliver maximum flavor.

kare kare

A flavor-packed stew fit for a feast.

Red Wine Sangaree

A stripped-down, holiday-ready spin on sangria.

Avec Apples

DRINK OF THE WEEK

Avec Fuji Apple and Cardamom Mixer

A fizzy beverage that’s reminiscent of a spiced cider.

Read More

Inside the November/December Issue

Basque Country, Spain drinks atlas

Exploring food-friendly Basque Country ciders through five bottles.

Candice Madison on African coffees

An exploration of terroir-driven African coffees.

Toni Tipton-Martin

The celebrated author shines a light on the history of Black mixology in her new book.

craft breweries Appalachian Mountain

Indie brewers are getting back to their micro origins.

More From The Magazine

Classic Cocktail Recipes

20th century cocktail

A classic gin cocktail named after the 20th Century Limited express passenger train.

A classic scotch cocktail gets a modern update.

amaretto sour

A 1970's-era classic that has flowed in and out of favor through the years.

Classic Alaska Cocktail Recipe

A three-ingredient classic to add to your cocktail repertoire.

Appetizer al'Italienne

How a vintage cocktail was updated with its historic allure still intact.

Blackthorn Cocktail

One of the few classic cocktails to highlight Irish whiskey.

Bamboo Cocktail - Signature Cocktails

A split-base classic that's a go-to around the world.

boulevardier cocktail

A relative of the Negroni, the Boulvardier subs in bourbon for gin.

bijou cocktail

A crisp and rich vintage classic.

brandy crusta

The classic recipe gets an extra layer of flavor.

Dry vermouth defines this classic riff.

campden cocktail

A resurrected treasure from The Savoy Cocktail Book.

A classic that takes notes from the standard Manhattan recipe.

grasshopper cocktail recipe

How they make the classic at its New Orleans birthplace.

last word cocktail

A Prohibition-era cocktail that's easy to assemble but hard to forget.

Lincoln Club Cup

A classic sparkling sherry and brandy cocktail that's perfect for summer sipping.

Little Egypt Cocktail

A little-known classic featuring sherry, vermouth and bitters.

Mai Tai cocktail

Jeff "Beachbum" Berry's adaptation of the classic.

Manhattan cocktail

The quintessential three-ingredient recipe.

One of the world's most refreshing cocktails.

This rendition of the classic features a fruity medley of rum, apricot, and sloe gin.

classic negroni recipe

The iconic equal-parts mix of gin, Campari and sweet vermouth.

Old Pal Cocktail

A classic that'll charm you with its equal-parts magic.

pearl diver

Beachbum Berry reveals the secret recipe for this 1950s-era tiki classic.

classic pisco sour recipe

Pisco shines in this simple classic.

Ritz Cocktail Dale DeGroff

An elegant modern classic.

The Manhattan meets scotch.

saturn cocktail

One of tiki's most famous gin cocktails made with a lighter, more floral orgeat.

An enduring combo of whiskey, bitters and absinthe.

Negroni Sbagliato

A bright and bubbly variation on the classic.

Sidecar cocktail

One minor tweak balances out this classic.

Singapore Sling

A classic gin sling.

toronto-cocktail-crdt-charity-burggraaf

This historic cocktail finds a delicious balance between two bold ingredients.

Turf Club Cocktail

A deliciously balanced predecessor to the Martini.

twelve mile limit cocktail

A Prohibition-era cocktail worth revisiting.

A beguiling take on a classic recipe.

Slug Bar

SPOTIFY

Imbibe Playlists

Curated music from some of our favorite drink venues.

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Jäger puts the “spice” in this tropical pumpk

Jäger puts the “spice” in this tropical pumpkin cocktail by @drinkundertow. For the full recipe, head to imbibemagazine.com.

Bartender: @nico.w.g
📸 : @carolineoncocktails

#undertowgilbert #pumpkinspice #rumcocktail #bartender #tropicalbar #cocktailreels #tropicalcocktails #imbibe #imbibegram

The Cosmopolitan is a modern classic that’s reac

The Cosmopolitan is a modern classic that’s reached far into drinks culture. Today on Radio Imbibe, the Cosmo’s creator, @TobyCecchini, shares the story of the drink’s creation and its rapid takeover of the cocktail world, along with his approach to making his signature recipe. Tune in via the link in our bio or wherever you get podcasts.

For this autumnal cocktail, Razel Rustia (@akosi_r

For this autumnal cocktail, Razel Rustia (@akosi_razel) of @FoxtailNY took the template for the classic Saratoga cocktail and leaned into the seasonal flavors by adding apple brandy, apple cider, and a housemade cranberry shrub. Get the recipe via the link in our bio.

Basque Country’s cider production has become a r

Basque Country’s cider production has become a representation of identity and culture, marked with a history that spans generations of family-owned sagardotegi, or cider houses. Apples from the Basque Country have pronounced acidity, and a brininess that sets them apart from apples anywhere else in the world. The resulting ciders have a vast spectrum of complex flavors that range from olive brine to lychee and pineapple. Head to the link in our bio to read more about the region and its renowned ciders and to check out some bottle recs from Jasper Smith of @sonofman.co.🍎

🎨 @mattynewtonillustration

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