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From whiskey and port to beer-spiked versions, recipes to warm up chilly nights.

Introducing the Imbibe 75

75 individuals, organizations, and businesses that are dedicated to creating a more positive, sustainable, inclusive and equitable drinks world.

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apple cocktail

champurrado recipe

mulled white wine

coffee lollipops

amaretto sour

bourbon balls

morning glory fizz

Remember the Maine

aquavit hot cider

Classic Hot Toddy

Special Coverage

Drinks in the Age of COVID

The latest news on how the pandemic is impacting the hospitality industry, plus essays, recipes, and DIY drinks projects for time spent at home.

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Meet The 2021 Imbibe 75

The community leader and founder of Red Bay Coffee launched a podcast to spotlight creatives and thought leaders in coffee.

Through Doom Tiki, Chockie Tom is moving the tiki aesthetic away from cultural stereotypes and reframing the conversation surrounding tropical drinks.

When pandemic-related shutdowns began, the LA-based nonprofit set out to ensure food security for undocumented hospitality workers and their families.

With Mujeres Brew Club, Favela and Davila Ojeda are helping make the beer world more inclusive for women.

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sweet nothings toddy-vertical-crdt tina rupp

Warming rooibos and bourbon fuel this wintry hot toddy.

fernet branca cookies

Cookies spiked with Fernet Branca? You betcha!

Cranberry-Apple Shrub

Mix this shrub with seltzer for a full-bodied soda, or spike it with booze for a seasonal cocktail.

alcohol-free drink

If you like a Ramos Gin Fizz, check out this alcohol-free spin.

Pastry War Cocktail

A warming medley of earthy spice.

Fresh orange and rosemary add a pop of flavor to this seasonal latte.

A Negroni variation with Aperol and Amaro Montenegro.

aquavit cocktail

A warming mix of coffee, amaro, aquavit and bitters.

vodka cocktail

Vodka, honey, lemon and orange flower water strike a delicate balance.

Honey Bourbon Latte

A spiced syrup sweetens this coffee drink from Washington, DC.

Wintry Cocktail

A wintry mix of rum, Fernet, and crème de cacao.

MIU-Creme de Cassis-CRDT Stuart Mullenberg

An irresistible and easy-to-make fruit liqueur.

gin sour

A super simple cocktail for the holidays.

rum walnut alexander

An extra-decadent take on the Brandy Alexander.

onyx-coffee-matca-lassi--horizontal-crdt-mark jackson Chroma

A cool, creamy alcohol-free treat.

golden milk recipe

Coconut makes this recipe extra velvety.

DIY Douglas Fir Liqueur

Add a little Northwest greenery to your glass.

Mezcal milk punch

An amped up milk punch from Velveteen Rabbit in Vegas.

A touch of smoke brings depth to this bittersweet rum cocktail.

ranger1-vertical-crdt-emma-janzen

Hot chocolate spiked with coffee is key to making it through winter.

DRINK OF THE WEEK

Tequila Ocho Barrel Select “Transatlantic”

The collaboration with Maison Ferrand master blender Alexandre Gabriel is a match made in spirits heaven.

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Podcast

A New Episode of Radio Imbibe

A conversation with organic chemist, entrepreneur and Imbibe 75 Person to Watch, Dr. Hoby Wedler.

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Inside the Jan/Feb Issue

An elegant combination of Cognac and Chartreuse.

The former partner in NYC's Existing Conditions on how the COVID crisis has affected him and what gives him hope moving into 2021.

Five favorite winter beers from Imbibe 75 Person to Watch and the founder of Black Beer Travelers.

Apricot liqueur gives these fluffy fritters a boozy boost.

More From The Magazine

Check Out the Jan/Feb Imbibe 75 Issue

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Classic Cocktail Recipes

Classic Hot Toddy

The ultimate winter warmer.

Manhattan cocktail

The quintessential three-ingredient recipe.

vesper

Shaken, not stirred.

coffee-grog-crdt lara ferroni

This spiced grog from Don the Beachcomber was dug up by tiki historian Jeff Berry.

vodka cocktails

In 1941, a Hollywood bar owner met with a liquor distributor on the Sunset Strip and mixed the first Moscow Mule as a marketing tool to sell more vodka.

trinidad-sour-whislers-vertical-crdt-justin-stidham

Attention bitters lovers: this recipe calls for an entire ounce of Angostura bitters. We think you'll like it.

Ward Eight Cocktail

A relative of the whiskey sour, with the addition of orange juice and grenadine.

Harvey Wallbanger

An essential drink of the '70s disco and fern-bar era, the Harvey Wallbanger has a past that is murky and full of questions.

Flame of Love Cocktail

This vodka and sherry drink was created at a Beverly Hills bar for Dean Martin.

quench-classic-milk punch-recipe-vertical-crdt lara ferroni

The Brandy Milk Punch recipe has long been a holiday staple in Louisiana, thanks to the New Orleans restaurants run by the Brennan's.

A classic winter warmer.

Julie Reiner's house version of the classic gin cocktail.

amaretto sour

A 1970's-era classic that has flowed in and out of favor through the years.

tuxedo cocktail

This relative of the Martini swaps vermouth’s herbal character for the distinctive nuttiness of fino sherry to create an intriguing and distinctively dry cocktail.

hanky-panky-whislers-austin-crdt-justin-stidham

The Hanky Panky is an enduring classic that's still commonly featured on menus around the country.

01.05.21

Imbibe's Tasting Notes Enewsletter

Paul Clarke introduces this year’s Imbibe 75 issue.

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SPOTIFY

Imbibe's Playlist Series

No. 89

Jan/Feb 2021

No. 88

Nov/Dec 2020

No. 87

Sep/Oct 2020

July/August 2020 Issue

No. 86

Jul/Aug 2020

imbibe

That wintertime staple, the hot toddy, offers a wo

Among the brands that have always been incredibly

Among the brands that have always been incredibly supportive of our annual Imbibe 75 is @WilliamGrantUSA, and this year, we were thrilled that they used their platform to share their #StandFast initiative in the spirit of this special issue. In response to the COVID crisis and its impact on the hospitality industry, William Grant launched the Stand Fast Fund to help support bars and bartenders by providing donations to industry-focused organizations, creating a “Get Bartenders Back to Work” program, and sharing opportunities for wellness, education and community connection. Click through the slides above for a look at some of the initiative’s projects, and be sure to follow @WilliamGrantUSA and #standfast for more information and updates on this inspiring program. ✨ #imbibe #imbibegram #imbibe75

Three ingredients (brandy, sweet vermouth and pass

“This past year has been very strange, but I’v

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