Subscribe + Save

contemporary cocktail

This boozy whiskey cocktail was created by Imbibe staffer Jen Boelts' husband.

This beautiful cocktail offers a nice texture and a delicious balance of grapefruit and cinnamon spice, riffing perfectly off of the Metaxa.

Metaxa mingles with grapefruit, honey and mint in this balanced second-place winner from Imbibe's Metaxa Cocktail Competition, April 2009.

An exceptionally balanced Metaxa cocktail from Jackson Cannon features frothy egg whites, lemon and warm spiced syrup.

This refreshing sparkler nicely highlights the herbal and floral notes of the Metaxa 5-Star.

This bubbly gin and St. Germain cocktail comes from New Orleans bartender Chris McMillian.