Subscribe + Save

The Saint

RECIPE: Karen Grill for Sassafras Saloon, Los Angeles

Photo: Photo by Karen Grill

March 20, 2015

A summery twist on the classic Brown Derby.

Ingredients

1 1/2 oz. bourbon
3/4 oz. fresh lemon juice
1/2 oz. Lillet Blanc
1/2 oz. grapefruit liqueur (Grill uses Giffard's)
1/4 oz. ginger syrup

Tools:shaker, strainer
Glass:coupe
Garnish:grapefruit wedge

Preparation

Combine ingredients and shake with ice. Strain and garnish.

You Might Also Enjoy

cold-brew bourbon cocktail Midnight Rambler

Paradisaea spicy melon split-base cocktail

fireside old fashioned

whiskey rum split-base boulevardier

Jewel of the South Sour Peach Negroni riff

Negroni riff mezcal negron

Azo Drinks Boulevardier Riff Fruit Cup

brothers boulevardier

rum negroni

negroni-svegliato espresso Negroni

Subscribe and Save

Up to 50%

Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend