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Harvard Sour
An applejack and Armagnac cocktail that captures the essence of fall.
Split-Base Cocktail: Double Standard
Raspberry gomme syrup creates a luscious texture in this rye and Old Tom cocktail.
Cobra Clutch from Fernside San Diego
An extra juicy take on Phil Ward's Red Ant River Swizzle.
Lion’s Tail Cocktail
Don’t worry—this mix of bourbon, pimento dram, and citrus won’t bite!
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Some elbow grease is required to make this riff, but the results are well worth the effort.
Americano Shandy Recipe
Beer lends extra depth to a classic cocktail.
Autumn Aperitif: Lucano #2
Apple Press From Minibar Hollywood
El Presidente Variation: Walter Mondale
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Risico Fizz
Frozen Eastern Sour: College Radio
Oat Milk & Honey Cocktail
Pisco Manhattan: El Capitán
Ra-Barbara Aperitif
Vodka Cocktail: Traveling Light
I Don’t Carrot All From Bitter & Twisted Phoenix
Bar Clacson’s Espresso Martini
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