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Vision: A Baijiu Smash
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Where to Drink in Bellingham, Washington
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Q&A with Debi Mazar and Gabriele Corcos
Here the couple takes time out from their entertaining show Extra Virgin, airing on the Cooking Channel, to chat about Italy and Los Angeles, go-to wines, and the vineyard they hope to replant on their 14th-century Tuscan estate.
Drink Statistics
The Virtues of Cynar
The dark brown, slightly vegetal-tasting liqueur is generally drunk straight (sometimes with a single ice cube) or with soda as a digestif.
Q&A with Jenni Pittman of Proof on Main
Q&A With Jim Rutledge of Four Roses Bourbon
Five Rye Whiskey Brands to Try
Southern Comfort Cocktails
Classic Southern Cocktails
Characters: Dave Arnold
History Lesson: The Olympic Cocktail
Mekhong Cocktails
All About Pechuga
Tequilas and Mezcals to Try
Q&A with Boston Bartenders
Meyer Lemon Cocktails
Q&A with David Wondrich
Making and Serving Perfect Punch
Elements: Spiced Rum
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