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Articles By Miranda Rake

Miranda Rake writes (mostly about food, drinks, and motherhood) for myriad publications from her little desk at home in Portland, Oregon. Though mostly a black coffee/water/beer person (in that order), she has never turned down an excuse to pop a really good bottle of Champagne.

Supply Chain Wine Industry

What these challenges mean for wine drinkers.

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In recent years Pioneer Square has become a home to some of Seattle’s most noteworthy bars, restaurants and coffee shops. Here's where to drink.

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The author of Of All the Gin Joints, which catalogues the Hollywood’s glamorous drinking history, talks about Hollywood’s most storied cocktail bars.

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Jeff Beachbum Berry and Martin Cate talk about the LA bars that created and defined tiki.

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One of the country's most well-known wine pros opens up about the future of wine culture and his new project: Wine Rave.

Southern Efficiency

With some of D.C.’s most notable drinking and dining spots, Shaw is once again the place for a night on the town.

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