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Articles By Emma Mannheimer

Emma Mannheimer is a Seattle-born, Portland-based writer. She likes her espresso with a side of seltzer and enjoys her tequila with an orange slice preferably beneath the sun.

Drinks Atlas Sicily Sicilian wines

Exploring an ancient wine region that's featuring renewed promise.

Kato Sake Works Shinobu Kato

A peek into the day-to-day of this 500-square-foot Brooklyn sake brewery.

liqueur glassware

Gorgeous glassware made for savoring liqueurs.

New Zealand

How New Zealand's tiny size became its superpower as a wine producer.

Beer Tasting Serving Set

The best gear for throwing your own beer fest at home.

Sparkling Lemonade Taste Test

The season’s quintessential libation, with a little extra something.

Ama Brewery BAT Sencha Pet-Nat Tea

An expressive and elegant low-alcohol tea from the Basque Country.

Ameztoi Stimatum crop

A bold and electric wine from Basque Country.

Tritan Double Old Fashioned

Unbreakable glassware gets glamorous.

Txakolina taste test

Crisp, easy-drinking wines that can cut through even the hottest of days.

Yuzu Liqueur

A sensational and aromatic delight made with yuzu sourced from a 90-year-old grove.

Leslie Merinoff Kwasnieski

A typical day of making unconventional spirits.

Shanna Farrell

A conversation about the spectrum of sustainability in spirits.

Stambecco amaro drink of the week

An Italian amaro with an ode to the Alps.

Bennett Bitters Joey Bennett & Yana Crow

The magical making of this NY-based bitters.

Ruby Hibiscus Sparkling Drink of the Week

Two juicy flavors combine to deliver thirst-quenching harmony.

Fumus Pumila

A unique take on American apple brandy.

American apple brandies

Today’s American apple brandies return to the spirit’s roots.