Piña Colada Riff: The Heaviest Weight - Imbibe Magazine Subscribe + Save

Piña Colada Riff: The Heaviest Weight

Piña Colada Riff

A dose of creamy banana liqueur elevates this tropical delight from Pinewood Social in Nashville.

The secret ingredients in this Piña Colada riff? Beach-fueled fantasies and island dreams.


  • 2 oz. rum (Tocco uses Appleton V/X)
  • 1 oz. Briottet Creme de Banane
  • ¾ oz. fresh lime juice
  • ¾ oz. pineapple juice
  • ½ oz. cream of coconut
  • 1 dash Angostura bitters
  • Tools:swizzle stick
  • Glass:Hurricane
  • Garnish:pineapple leaf and grated nutmeg and cinnamon


Combine all ingredients and swizzle with crushed ice until a frost forms on the outside of the glass. Garnish.

Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend