The Hanson Dry - Imbibe Magazine Subscribe + Save

The Hanson Dry

Brooklyn’s Hanson Dry combines gin and Angostura with a splash of a Licor 43 for their namesake house cocktail.

4 oz. gin
1 barspoon Licor 43
2 dashes Angostura bitters
Tools: mixing glass, barspoon, strainer
Glass: cocktail
Garnish: lemon twist

Combine all ingredients in a mixing glass and stir with ice. Strain into a chilled glass and garnish.

Hanson Dry, Brooklyn



Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend