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Koffie & Tonic

Koffie & Tonic

Genever warms up this cold-brew and tonic from Singapore.

Genever and orange flower water add new dimension to this Koffie & Tonic from Singapore.


  • 1 oz. genever
  • 3½ oz. tonic (ATLAS uses Fever-Tree Mediterranean)
  • 1½ oz. cold-brew coffee
  • 3 dashes orange flower water
  • Tools:barspoon
  • Glass:highball
  • Garnish:grapefruit wheel


Combine the genever and tonic in a highball glass with ice and stir to combine. Float the cold-brew on top and garnish.

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