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wine + beer

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Long dismissed as fluff, sparkling rosé is finally being taken seriously. Here, we pick five favorites for summer sipping.

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Fans of light lagers, pale ales and hefeweizens, listen up. Zwickelbier could be the ideal candidate for slaying the summer doldrums this season.

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Hefeweizen—golden, hazy and unerringly delicious—was made for spring-and-summer sipping. Here are seven of our favorites.

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Our favorite beer Instagrammers are the ones who look beyond the perfectly framed, glistening pint glass snapshots to explore all aspects of beer culture. Here's who to follow.

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Summer beer season is off to a good start with today's Drink of the Week.

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In this installment of our "American Craft Beer Icon" series, Ryan Schmiege, assistant brewer at Deschutes Brewery in Oregon, talks about New Glarus Brewing Co.'s Wisconsin Belgian Red.

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