Think Beyond Bloody Marys for Your Tomato Drinks - Imbibe Magazine Subscribe + Save

In our July/August 2023 issue, we spotlight tomatoes, which embody peak summer flavors. But when considering tomatoes in the context of drinks, a Bloody Mary is often what comes to mind. Fortunately, there are plenty of other delicious ways to drink in tomato season, from spirit-free recipes to cocktails.

50/50 Tomato Margarita

This savory take on the Margarita is irresistibly delicious with its split base of mezcal and manzanilla sherry.

The Early Girl’s Tea Party

A homemade tomato-tea syrup adds earthy complexity to Trick Dog‘s take on the Arnold Palmer.

Eden’s River Tomato Water Mocktail

Tomato water lends a sweet earthiness to this alcohol-free cooler.

Little Sister

This clarified concoction is a refreshing and unique sip featuring clean umami flavors.

Maria sin Sangre

Fresh, sweet tomatoes shine in this tequila and sherry cocktail.

Otto’s Cocktail

This cocktail combines sweet and savory elements with a spicy mezcal-chipotle tincture. 

Tomato Caprese Cocktail

One of the most beloved salads of summer takes its seasonal flavors to the glass, combining rum, tomato water, basil syrup, and a touch of vinegar and salt.

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