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imbibe 75

Efrem Fesaha is giving back to his local community while supporting African coffee producers and keeping close to his own roots.

Selephant Kokuto Shochu DOTW

An umami-rich shochu that's imported by two of this year's Imbibe 75 People to Watch.

Native and local ingredients give the brewery's Wildcraft beer series a Texas sensibility.

The Brooklyn café doubles as an interactive tea gallery.

The organization is working to redefine what it means to be trainers, roasters, and entrepreneurs in the coffee world.

How one craft brewer is working to keep the beer industry accountable for sexism and discrimination.