Subscribe + Save

Espresso Martini

Black Rose Espresso Martini

Adapted by Gonçalo de Sousa Monteiro for Buck & Breck, Berlin

Photo: Claudia Goedke

June 17, 2020

Espresso Martini

Rhum agricole stars in this alternative to the vodka-based classic.

Looking for an alternative to the vodka-based Espresso Martini, Buck & Breck brushed up a 1930s recipe using rhum agricole.

Ingredients

1½ oz. rhum agricole
⅔ oz. espresso
1 tsp. rich simple syrup (2:1)

Tools:shaker, strainer
Glass:cocktail
Garnish:coffee beans

Preparation

Shake all of the ingredients with ice, then strain into a chilled glass. Garnish.

You Might Also Enjoy

Five-Spice Daiquiri

Northern Frosty Lights peppermint espresso martini

Holiday coffee cocktail Daily Rituals

Monkey Thief 7 Long Years Spicy and Savory Margarita

Holiday Shopper Margarita

Employees Only Mata Hari Pomegranate Cocktail

The Queen of Cups hot buttered toddy

Westside cocktail pecan Old Fashioned

Bar Americano Espresso Martini

La Popular Matcha Mazapan Whip

Subscribe and Save

Up to 50%

Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend