Morning Glory Fizz
Adapted by Jesse Estes for Winter Drinks: Over 75 Recipes to Warm the Spirits including Hot Drinks, Fortifying Toddies, Party Cocktails and Mocktails. Ryland Peters & Small 2020
Photo: Alex Luck © Ryland Peters & Small 2020
A classic suited for brunch sipping.
The Morning Glory Fizz is a classic breakfast cocktail made with whiskey, citrus juice, absinthe, egg white and soda.
Ingredients
- 2 oz. whiskey
- 2 ½ tsp fresh lemon juice
- 2 ½ tsp fresh lime juice
- ¾ oz. simple syrup (1:1)
- 1 dash absinthe
- egg white (pasteurized, if you like)
- Club soda
- Tools:mixing glass, barspoon, strainer
- Glass:highball
Preparation
Combine the whiskey, lemon juice, lime juice, sugar syrup, absinthe and egg white in a cocktail shaker and dry shake to combine. Add a scoop of ice and shake very hard for at least 30 second, then strain into an ice-filled glass. Top with 1 or 2 ounces of club soda, to taste.