With the warm weather ramping up, more outdoor gatherings—such as backyard barbecues, pool parties, and al fresco brunches—are on the horizon. Put that pitcher to good use with these warm-weather recipes that work swimmingly in large quantities.
In this simple batched cocktail, Branca Menta’s minty cooling power matches crisp tequila and earthy gentian liqueur. As an equal-parts drink, this recipe can be easily scaled up or down
A simple combo of whiskey, lemon and ginger, this might just be the perfect pitcher cocktail.
Tea time gets an update in this refresher, as an Earl Grey syrup adds extra depth to a mix of gin, plum brandy and lemon juice.
It may look like the jars of tea brewing on sunny window sills all summer, but this full-flavored, amaro-based cocktail has a character all its own.
Grapefruit ups the flavor in this refreshing Margarita recipe.
Vibrant in both color and flavor, this hibiscus punch is infinitely customizable.
Chef Stephen McHugh takes the Bloody Mary to a fun place by adding tangy Korean staple, kimchi.
Combining ripe melon with white rum, mint, and soda water, Seattle chef and restaurateur Renee Erickson’s Mojito riff offers up a party-ready pitcher of goodness.
With the same mint and bourbon combo of a traditional mint julep, this patio-ready riff brings another Southern staple into the mix—sweet tea.
Balancing the soft salinity of manzanilla sherry with the subtle spice of cinnamon syrup and the bright burst of fresh lemon, this a perfect low-proof party punch.
Nectarines and floral elderflower liqueur set the tone for this sparkling white sangria.
