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cocktails & spirits

The Katana Kitten owner talks about what inspired his new book, how he interprets the Japanese style of bartending, and how the hospitality industry has defined so much of his life experience.

Bartenders with an appreciation for nostalgia continue to put their own spins on the classic.

Licor 43 Bartenders & Baristas Challenge

The drinks writer shares some of the insights he gained while researching his latest book.

The master sommelier and importer shares recs for Makgeolli, soju, and other sips from Korea.

Jalapeño Cocktails

Flavor fireworks happen when jalapeños venture beyond the spicy margarita.

Bijou Cocktail Riff

Tonic Cocktail

shochu-don-lee

talking cedar