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cocktails & spirits

How the Brooklyn bar owner stepped up to help her city and colleagues during a most difficult year.

Creative ways to support bars through the holidays.

amaretto

The Italian liqueur's reputation has turned a corner in recent years as bartenders have rediscovered its versatility in cocktails.

The spiced depth of this new import makes for a delicious Old Fashioned by way of Brazil.

From "punch jelly" to the Pappy Jell-O shot, Wayne Curtis traces the wild and wonderful history of jiggly cocktails.

Polish Holiday Punch

10 ways to bring the earthy spice to your glass.

bourbon

brian bartels

homemade orgeat recipe

Longman and Eagle's Negroni di Aquila