Subscribe + Save

tequila

aguamiel recipe

Ryan Fitzgerald developed this drink using two ingredients that have a special affinity for tequila: the tropical richness of pineapple gum syrup and the bitter bite of an Italian amaro.

Philadelphia’s Franklin Mortgage & Investment Company bartender Mike “Juice” Treffehn hand-chisels his ice spheres for this agave- and spice-forward sipper, but at home, any large ice cube will do.

tequila and sage smash

Unlike most drinks that rely on precise measurements, “a smash lets you feel your way around the drink,” says San Francisco bartender Erik Adkins. The amount of honey syrup you use depends on the size and acidity of the lemons. “The cocktail should be rich with a strong midpalate, not bright and tart like a sour.”

Rioja-pear syrup proves how versatile wine can be as a cocktail ingredient in this tequila drink.

Herby Chartreuse and peppery blanco tequila combine with muddled cherry tomatoes and fresh lime juice in this summery cocktail .

A blend of perky tomatillos and fresh tomato make this Michelada as fragrant as your backyard vegetable garden.

cherry tequila paletas

la condesa margarita

crozo holy