The Tom Nichol - Imbibe Magazine Subscribe + Save

The Tom Nichol

Named in honor of Tanqueray’s Master Distiller, Thomas Nichol, this crisp cocktail uses fresh citrus juices to highlight the citrus notes of Tanqueray 10.

1¼ oz. Tanqueray No. 10 gin
¼ oz. fresh grapefruit juice
¼ oz. fresh orange juice
¼ oz. fresh lime juice
¼ oz. fresh lemon juice
½ oz. chamomile simple syrup
Tools: shaker, strainer
Glass: cocktail

Add all ingredients into an ice-filled shaker, shake vigorously and strain into a chilled glass.


Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend