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La Condesa Cocktail

la condesa apple brandy cocktail
Equal parts of apple brandy, mezcal and sweet vermouth create sweet and smoky layers of deliciousness in this cocktail from Eron Plevon at ALEX&NDER in Louisville.

1 oz. Copper & Kings Floodwall Apple Brandy
1 oz. mezcal
1 oz. sweet vermouth
2 dashes mole bitters
Tools: mixing glass, barspoon, strainer
Glass: rocks
Garnish: brandied cherry

In a mixing glass, add the apple brandy, mezcal, vermouth and mole bitters, along with ice. Stir for 30 seconds, then strain into a chilled rocks glass over fresh ice. Garnish.

Eron Plevon, ALEX&NDER, Louisville

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