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Chamomile Toddy

Comforting chamomile tea lends a floral note to this whiskey toddy.


  • 1½ oz. rye whiskey
  • 1 cup chamomile tea
  • 2 barspoons honey
  • Tools:tea kettle, barspoon
  • Glass:Irish coffee glass
  • Garnish:lemon peels, cloves, star anise pod and cinnamon stick


Brew a pot of chamomile tea and set aside. Pour the honey into the glass. Add the rye, tea, spices and citrus and stir until the honey dissolves.

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