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Bulletin Place Cocktail: Dante’s Peak

RECIPE: Phil Spector for Bulletin Place, Sydney

Photo: Alana Dimou

November 24, 2017

Bulletin Place Cocktail

In this cocktail from Bulletin Place in Sydney, cherry liqueur and fresh citrus brighten the bold pairing of scotch whisky and Campari.

Ingredients

1 oz. blended scotch whisky (Spector uses Johnny Walker Black)
2/3 oz. fresh lemon juice
1/2 oz. Campari
1/2 oz. fresh orange juice
2 tsp. Cherry Heering
2 tsp. simple syrup (1:1)
Chilled soda water

Tools:shaker
Glass:Collins
Garnish:orange slice and cherry

Preparation

Combine all the ingredients except the soda water in a shaker and shake with a single ice cube until the cube melts. Add 1 oz. of chilled soda to the shaker and pour into an ice-filled glass, adding more soda if needed. Garnish.

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