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recipes

campari granita

An undeniably refreshing palate cleanser.

fig and port gelato

The recipe calls for ruby Port, but try substituting a tawny Port for a less-sweet and nuttier version.

bourbon gelato

Just when you thought butter pecan ice cream couldn’t get any more delicious.

If you like your martinis dry, these olives might provide all the vermouth you need.

With the crisp sweetness of watermelon and the spicy kick of serrano chile, this is a delicious way to dress up a classic Margarita recipe for summertime.

black forest

sakesicle

tiramisu