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Articles By Penelope Bass

Penelope Bass is the Managing Editor at Imbibe, working from Brooklyn. You can find her drinking freezer Martinis in the summer, Boulevardiers in the winter, and way too much coffee all year.
The Finnish Long Drink

Drink of the Week: The Finnish Long Drink

A crispy, easy-drinking canned cocktail for summer.
Eric André

Q&A: Eric André

What the actor-comedian mixes at home, what he says his own bar would be like, and which spirit makes him climb up on his high horse.
Spicy Pickle Sour Beer

Drink of the Week: Destihl Brewery Spicy Pickle Sour Beer

Tart gose ale and spicy garlic pickle brine make for a winning combo in this strangely delicious beer.
Natalie's Orchid Island Juice Company Guava Lemonade

Drink of the Week: Natalie’s Guava Lemonade

Sweet, aromatic guava balances perfectly with tart lemonade in this refreshing summer blend.
Tonic Water

Taste Test: Tonic Water

Bitter gets better with tonic water.
John deBary

Q&A: John deBary, Author of Saved by the Bellini

Talking '90s nostalgia, cocktails, and philanthropy with a celebrated bartender and author.
Southold Farm + Cellar Therapy for Liars field blend wine

Drink of the Week: Southold Farm + Cellar “Therapy for Liars” Field Blend

This field blend is a bright and juicy expression of the terroir of the Texas Hill Country.
Best Mint Julep

Acing the Mint Julep

Make the perfect Julep with pro tips from New Orleans bartender Chris McMillian.
Anchorage, Alaska

Where to Drink in Anchorage, Alaska

Laile Fairbairn, native Alaskan and James Beard nominee, shares an imbiber's guide to her hometown.
Longleaf Tea Revival

Drink of the Week: Longleaf Tea Co. Revival Black Tea

A bold black tea with toasty, earthy aromas that can be enjoyed either hot or iced.
Awayuki Strawberry Flavored Gin

Drink of the Week: Awayuki Strawberry-Flavored Gin

This new Japanese gin sings of springtime.
Whisky & Ramen dining room

Inside Look: Whisky & Ramen, Anchorage

This unique izakaya restaurant and whisky bar is a must-visit drink destination in Anchorage.
Birmingham, Alabama Caya Coco Bar Lounge

Where to Drink in Birmingham, Alabama

An Alabama native shares her favorite spots for everything from coffee to cocktails.
Taste Test Kombucha

Taste Test: Kombucha

From fringe to phenom, kombucha has gone fully mainstream.
Gear: Old Fashioned glasses

Gear: Old Fashioned Glasses

A master class in style.
Garrison Brothers Whiskey Pecan Praline boozy ice cream McConnell's

Drink of the Week: Garrison Brothers Whiskey & Pecan Pralines

A Texas distillery teams up with a California ice cream maker for a bourbon-spiked praline ice cream.
Coly Den Haan Mexican wine picks

5 to Try: Coly Den Haan’s Mexican Wine Recs

A longtime advocate for Mexican wine shares five of her favorite bottles.
NON7 wine proxy

Drink of the Week: NON7 Wine Proxy

A lightly effervescent no-alcohol wine proxy.