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Imbibe 75
Wine + Beer
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Imbibe 75
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Imbibe 75
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Espresso Martini Cake
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Fuerza: A Oaxaca Old Fashioned
South End: A Hibiscus Cocktail
Articles
The Season of Spooky Sips
Taste Test: Alcohol-Free Sparkling Wines
Where to Drink Cocktails in San Diego
The Remarkable Journey of Listán Prieto
Articles By Penelope Bass
Penelope Bass is the Managing Editor at Imbibe, working from Brooklyn. You can find her drinking freezer Martinis in the summer, Boulevardiers in the winter, and way too much coffee all year.
How It Started: Good Coffee
On the precipice of Good Coffee's 10-year anniversary, Sam Purvis tells us how it all started.
Drinks Atlas: Mexican Coffee
An interest among producers in new processes and overall quality is expanding the spectrum of Mexico's coffees.
Inside Look: The Turk’s Inn, Brooklyn
How an 80-year-old Wisconsin supper club made the move to Brooklyn.
Drink of the Week: Avec Fuji Apple and Cardamom Mixer
A fizzy beverage that's reminiscent of a spiced cider.
Drink of the Week: Camber Coffee Kenya Karatina Peaberry
A stunning example of Kenyan coffee.
5 to Try: Georgian Wine for Your Holiday Feast
No matter what you're serving for the holidays, there's a Georgian wine to match.
Q&A: Toni Tipton-Martin
The celebrated author shines a light on the history of Black mixology in her new book.
Drink of the Week: Longbottom & Co. Bloody Mary Mix
A ready-to-drink Bloody Mary mix with tang, spice, and fresh tomato flavor.
Where to Find Some of the Fanciest Cocktails in New York City
Our favorite spots for deliciously elaborate cocktails across the city.
5 to Try: Age-Worthy Tempranillo Wines
Five bottles that represent the age-worthiness of the Tempranillo grape.
Three Ways: Rum & Coke
A timeless combo whose classic flavor profile finds new life in creative riffs.
Q&A: Molly Baz, Author of More Is More
Molly Baz shares her current projects, how she likes to mix her drinks at home, and her glassware pet peeve.
Drink of the Week: Heimat New York Black Currant Liqueur
This black currant liqueur embodies the sweet, juicy flavor of summertime.
Taste Test: Vermentino Wines
Easy-drinking Vermentino is summertime in a glass.
Drink of the Week: Bawi Sparkling Agua Fresca
This RTD homage to the agua fresca is fizzy, fruit-forward, and refreshing.
Drink of the Week: Four Corners American Gin
This new American gin from Portland, Oregon, is an intriguing distillation of flavors.
5 to Try: Uruguay Wines
These bottles highlight the impressive range of this under-the-radar wine country.
Drink of the Week: Tepache Sazón
This ready-to-drink tepache is perfect for quenching that summertime thirst.
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