High-Proof Spirits Give Cocktails a Bold Boost - Imbibe Magazine Subscribe + Save

Cocktails tend to swing on pendulums. One such pendulum is intensity, from low-abv spritzes to spirit-forward sippers. There’s a place for both, but when the mood strikes for the latter, there’s plenty to choose from. Using high-proof spirits can lend extra warmth to cocktails and help balance out other bold flavors, such as rich syrups or strong liqueurs. Following are some excellent ways to use high-proof spirits in cocktails.

Amaretto Sour

With the addition of cask-proof bourbon, Jeffrey Morgenthaler‘s Amaretto Sour is a delicious update on the classic.

Bird Cage

Warming spices, the bitter citrus of amaro, and high-proof rye make this Bird Cage rye sour the cocktail to cozy up to during chilly weather.

Blue Blazer

With a simple but showstopping build and high-proof scotch, the Blue Blazer is tailor-made for the holidays.

Cherry Bounce Sour

Cherry liqueur complements the vanilla and baking spice flavors of a high-proof bourbon.

Coastal Connections

An amaro-forward sour inspired by the Penicillin.

Iron Ranger

High-proof bourbon sets a bold tone for this tropical refresher from Raised by Wolves in San Diego.

Le Fatigue

A high-proof rye helps balance the sweetness and weight of a liqueur in this bold sipper.

Porter and Whiskey Hot Toddy

A simple porter syrup infuses malty goodness into this hot toddy.

Violet Hour’s Polka Dot

Even though the cocktail does feature a high-proof gin, it’s supported by Dolin Blanc vermouth “whose essence is reminiscent of a picnic in the Auvergne-Rhône-Alpes,” says creator Toby Maloney.

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