The Cusp of Capricorn

Cusp of Capricorn cranberry holiday cocktail

This cranberry holiday cocktail is fit for a yuletide soirée of the finest sort! Scotch, cranberry juice, dry vermouth and cherry brandy mix and mingle, yielding a festive drink that’s much more than the sum of its parts.

1½ oz. Scotch
¾ oz. cranberry juice
½ oz. dry vermouth
½ oz. cherry brandy
Tools: shaker, strainer, fine strainer
Glass: coupe

Add all ingredients to a shaker filled with ice. Shake and double strain into a chilled coupe.

Anu Apte, Rob Roy, Seattle