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Cocktails + Spirits

Banana Coconut milkshake cocktail at Lafayette Hotel Beginner's Diner in San Diego

Exploring the city's best cocktail experiences.

A delicious trifecta of coconut, chocolate, and citrus.

Saigon Dreamer

Why this accoladed San Diego bar created a dedicated menu for its historically beloved cocktails.

Red Sun blood orange Margarita

A Margarita with bittersweet depth and complexity.

A look back at some of the biggest changes over the past two decades.

chamberyzette strawberry liqueur

This summery aperitif is a cocktail chameleon, from a spritz to a fruity Negroni riff.

Redlight Dayvan Cowboy: a sage bourbon sour

An herbaceous whiskey sour that serves up perfect refreshment for warm days.

Springtime through a Margarita lens.

sparkling-wine-crdt-stuart-mullenberg

From the caves of Champagne to the Pacific Northwest and beyond.

Verdirita: Springtime Tequila Cocktail

The freshness of springtime in a glass.

Benton's Old Fashioned

Maple syrup and the smoke of bacon mingle deliciously in this modern classic.

Mother Root NA Aperitif

This NA aperitif leans on apple cider vinegar, honey, and ginger for a spritz with a kick.

Imbibe covers

OG subscribers share what keeps them coming back.

Jefferson's Crimson

A vibrant sipper that pairs bourbon and pomegranate.

Old Cuban

Audrey Saunders' celebratory take on the Mojito.

Beefsteak Martini

An aromatic Japanese herb imbues this Martini with fresh, herbal notes.

rum raisin ice cream

A classic boozy ice cream gets a 21st-century glow up.

When the cocktail renaissance and science finally solved the cloudy ice problem.