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Photo by Stuart Mullenberg
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Armagnac proves it’s more than just a solo sipper in this pear-infused aperitif.
1 1/2 oz. Armagnac
1/2 oz. fresh lemon juice
1/2 oz. fresh lime juice
3/4 oz. simple syrup
1 oz. pear puree
1/2 oz. pear brandy
Tools: shaker, strainer
Glass: cocktail
Combine all ingredients, shake with ice cubes and strain into a chilled glass.
Dave Fernie, Pour Vous, Los Angeles
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