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Sorrento Sun: A Mezcal Margarita
A spring-ready take on a classic.
Caribbean Blue From John deBary
A cocktail inspired by '90s nostalgia.
The Mothership’s Spirit-Free Painkiller
A no-alcohol take on a classic cocktail.
Caribbean Parachute: A Rum Highball
A beautifully textured highball with extra fizz.
Banana Coconut Sundae
Coconut rum adds a kick to this classic dessert riff.
Queen of the Rodeo: A Cosmo Recipe
A "gussied-up" take on the modern classic.
Palm Desert Date Shake from Pacific Standard
Paper Crane: A Paper Plane Cocktail Variation
Sang Amer: A Tequila Aperitif Cocktail
Big in Japan from Fandi Mata
Cash and Prizes by Nick Kokonas
El Cantinero: A Spicy Agave Cocktail
The Manor Bar’s The Whiskey Sea
Bossäm With Riesling Ssäm Sauce
Mountain Moonshine
Rhymes With Orange: A Smoky Manhattan
Molasses Cookies With Bourbon Ice Cream
The Good, the Bad, the Ugly: An Amaro Highball
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