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For the Next Generation of Black Wine Professionals, Change Is Already Here

2020 has seen a resounding call for more equity, diversity, and inclusion.
British Beer

Amid a Sea of IPAs, Traditional British Beer Styles Are Finding New Fans

How some American breweries are counterpunching excess with traditional British-style beers.
Vines 4 Votes

Wine Pros Aim to Effect Change Through Vines 4 Votes

The volunteer-run initiative will raise funds for the ACLU of Texas with an October wine auction.

Drafting Fresh Plans: How the Beer Industry Continues to Navigate COVID-19

Brewers everywhere agree that the only constant in the beer world right now is change.

Day Trip: Ellen Cavalli and Scott Heath of Tilted Shed Ciderworks

Follow the wife-and-husband team on a typical day during harvest season.
eden cider

Drink of the Week: Eden Ciders Cellar Series #16: Benjamin

Lean into fall with this elegant expression from a Vermont cidery.

Drink of the Week: Vivanterre Gamay MVB
Spanish Cider

Spanish Cider Stands at the Crossroads of Culture and Innovation
Boilermaker Pairings

Travis Tober’s Favorite Boilermaker Combos

With the Michael James Jackson Foundation for Brewing & Distilling, Garrett Oliver Aims to Create Lasting Change in Beer and Spirits

Taste Test: Albariño

What is the Future of the Summer Beer Cooler?

Dr. J. Nikol Jackson-Beckham Is Brewing a Better Beer World
covid-19 hospitality

By The Numbers: The Impact of Covid-19 on the Hospitality Industry
Black Is Beautiful Project

How the Black Is Beautiful Initiative Is Fermenting Social Change Through Beer

How Do You Operate a Wine Bar in a COVID-19 World?
Black Lives Matter Initiatives

Resources for Supporting Black Beverage Professionals and Black-Owned Businesses

Q&A: Jen and Zach Pelka of Une Femme